Black Currant Habanero Jelly – Sweet Heat with Bold Berry Depth
Small-Batch | 250 ml | Ontario-Grown Black Currants
Sweet. Savoury. A touch of heat.
Plaid Shirt Farms’ Black Currant Habanero Jelly blends the rich, full-bodied flavour of black currants grown on our Ontario farm with the lively kick of habanero pepper. The result is a beautifully balanced sweet-and-savoury jelly with gentle, lingering warmth.
It’s not overpowering — just enough heat to make things interesting.
250 ml jar.
Why You’ll Love It
- Made with Ontario-grown black currants
- Sweet and savoury balance
- Warm, approachable heat
- Small-batch crafted
- No artificial flavours or colours
- Perfect for grilling and entertaining
Flavour Profile
- Deep, sweet-tart berry richness
- Smooth jelly texture
- Subtle habanero warmth that builds gently
- Clean, slightly spicy finish
The black currant brings bold depth, while the habanero adds a bright kick without overwhelming the fruit.
How to Enjoy
Grilling & Savoury Dishes
- Brush onto grilled chicken
- Glaze pork tenderloin
- Add to burgers
- Pair with sausages
Cheese Boards
- Serve alongside brie or cream cheese
- Pair with aged cheddar
- Add to charcuterie boards
Creative Uses
- Stir into barbecue sauce
- Add a spoonful to marinades
- Spread on a sandwich for a sweet-heat twist
Crafted from Ontario’s Harvest
Black currants are harvested during a short midsummer window on our farm. We capture their bold flavour and combine it with carefully balanced heat to create a jelly that’s distinctive and memorable.
Storage
Refrigerate after opening. Best enjoyed within several weeks for peak flavour.










CS –
Grape Jelly in meatball appertizer, not any more!
Use this jelly instead, you won’t regret it!