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Haskap Tarts
Delicious Haskap Tarts in twenty minutes.
Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Total Time
20
minutes
mins
Course:
Dessert
Cuisine:
Canadian
Keyword:
Haskap
Servings:
12
Ingredients
1 ⅓
cups
Plaid Shirt Farms Haskap berries
½
cup
Sugar
1
tsp
Lemon Juice
½
tbsp
Corn Starch
¼
cup
Sugar
1
Pkg
12 ready made tart shells
Instructions
Measure and place haskap berries, ½ cup sugar, lemon juice in a saucepan.
1 1/3 cups Plaid Shirt Farms Haskap berries,
1/2 cup Sugar,
1 tsp Lemon Juice
Bring to a boil, 3-5 minutes, until haskap berries begin to fall apart.
Mix cornstarch with ¼ cup of sugar, stir into boiling haskap berry mixture until thickened. Remove from heat and allow to cool.
1/2 tbsp Corn Starch,
1/4 cup Sugar
Bake tart shells as per package instructions
After tart shells have cooled, fill with haskap berry mixture.
1 Pkg 12 ready made tart shells
If desired, top with whipping cream and garnish with a reserved berry
Notes
Adapted rom a recipe at https://www.shiftingroots.com/